Stari Mlini

River Trout 'Stari Mlini' Style

Freshly caught river trout, pan-fried to perfection and served with a delicate garlic-parsley sauce and local seasonal vegetables.

$28

Lamb Under the Bell (Sač)

Tender lamb slow-cooked for hours under a metal dome (sač) with potatoes, carrots, and aromatic herbs, resulting in incredibly succulent meat.

$35

Black Risotto (Crni Rižot)

A rich and flavorful risotto made with cuttlefish ink, fresh seafood, and a hint of white wine, a true Adriatic delicacy.

$26

Homemade Pasta with Wild Mushrooms

Handmade pasta tossed with a medley of foraged wild mushrooms from the surrounding forests, garlic, and a touch of local cheese.

$24