Stasjonsgaarden Kafe&bar

Featured dishes

Røkelaks Canape

Delicate slices of smoked Norwegian salmon served on crisp rye bread with a touch of dill cream cheese.

$14

Ost og Spekemat Planke

A curated selection of local cheeses and cured meats, accompanied by artisanal crackers and fruit preserves.

$22

Rekesmørbrød

Open-faced sandwich piled high with fresh, sweet Sande shrimp, mayonnaise, and a sprinkle of fresh lemon.

$18

Viltpølse med Brød

Flavorful wild game sausage served with crusty bread and a side of traditional mustard.