Polishing the menu…
Polishing the menu…
CHILL VIBES, EPIC DRINKS, KIWI HOSPITALITY
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Coromandel Catch Ceviche
Freshly caught local fish marinated in lime, coconut cream, chili, and coriander, served with crispy plantain chips.
$22
Kiwi Burger Deluxe
A juicy beef patty topped with beetroot, fried egg, cheese, and a special house sauce, served with kumara fries.
$20
Stoked Seafood Platter
A generous selection of smoked kahawai, green-lipped mussels, calamari, and prawns, perfect for sharing.
$45
Pavlova Eton Mess
Crushed meringue, fresh berries, passionfruit coulis, and whipped cream, a deconstructed take on a New Zealand classic.
$14