Stoneage Bar

Featured dishes

Neolithic Nectar

A refreshing blend of local prickly pear liqueur, gin, fresh lime, and a hint of Mediterranean rosemary.

$12

Caveman's Cooler

Vodka infused with wild Maltese thyme, elderflower, and a splash of sparkling water, garnished with a lemon twist.

$11

Rocky Point Rum Punch

A potent mix of dark Maltese rum, pineapple juice, orange juice, and a dash of grenadine, served over ice.

$13

Maltese Mezze Platter

A selection of local cheeses, cured meats, olives, sun-dried tomatoes, and traditional galletti crackers.