SunCity Rooftop Beach Bar & Restaurant

Mofongo Relleno de Mariscos

A classic Puerto Rican dish featuring mashed green plantains seasoned with garlic and pork cracklings, generously stuffed with a medley of fresh local seafood in a savory creole sauce.

$28

Churrasco con Chimichurri de Mango

Grilled skirt steak cooked to perfection, served with a vibrant and tangy chimichurri sauce made from fresh mango, cilantro, and a hint of spice.

$32

Tostones con Pulpo Guisado

Crispy, twice-fried plantain slices accompanied by tender, stewed octopus in a rich tomato and pepper sofrito, a true taste of the island.

$24

Pescado Entero Frito con Mojo Isleño

A whole fried local fish, crispy on the outside and moist within, served with a traditional 'mojo isleño' sauce made from olives, capers, onions, and peppers.

$35