Tao Di Bao Huo Seafood Restaurant

Steamed Whole Fish with Ginger and Scallions

A perfectly steamed whole fish, often a local snapper or grouper, delicately flavored with fresh ginger, green onions, and a light soy sauce dressing.

$28

Stir-fried Clams with Basil

Succulent local clams quickly stir-fried with fragrant fresh basil, garlic, and a hint of chili, creating a savory and aromatic dish.

$15

Grilled Prawns with Garlic Butter

Plump, juicy prawns grilled to perfection and basted with a rich garlic butter sauce, highlighting their natural sweetness.

$22

Seafood Congee

A comforting and flavorful rice porridge brimming with a medley of fresh seafood, including shrimp, squid, and fish slices, simmered to a creamy consistency.

$12