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Polishing the menu…
SEASIDE CHARM, AUTHENTIC GREEK FLAVORS
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Kefalonian Meat Pie
A traditional island specialty featuring tender slow-cooked lamb and rice, encased in a flaky, golden pastry crust.
$18
Grilled Octopus
Freshly caught octopus, expertly grilled to perfection and drizzled with local olive oil and lemon.
$22
Moussaka
Layers of seasoned ground beef, eggplant, and potatoes, topped with a rich béchamel sauce and baked until golden.
$17
Fresh Fish of the Day
A selection of the day's freshest catch, simply grilled or pan-fried, served with seasonal vegetables.
$28