Polishing the menu…
Polishing the menu…
SPANISH CHARM, ITALIAN FLAVOR, BENALMÁDENA BLISS
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Pizza Terracota
A signature pizza featuring a crispy thin crust topped with rich tomato sauce, mozzarella, local chorizo, roasted red peppers, and a sprinkle of fresh basil.
$16
Gambas al Pil-Pil
A classic Spanish tapa of sizzling garlic prawns cooked in olive oil with a hint of chili, perfect for sharing.
$14
Lasagna Tradizionale
Layers of fresh pasta, slow-cooked Bolognese sauce, creamy béchamel, and melted mozzarella, baked until golden brown.
$15
Tarta de Queso con Frutos Rojos
A creamy, homemade cheesecake with a delicate crust, served with a vibrant berry compote.
$8