Thairestaurang Prästgården AB

Pad Thai with Smögen Shrimp

Classic stir-fried rice noodles with locally sourced Smögen shrimp, eggs, tofu, bean sprouts, and peanuts in a savory tamarind sauce.

$22

Green Curry with Swedish Chicken

Aromatic green curry paste cooked in coconut milk with tender Swedish chicken, bamboo shoots, bell peppers, and fresh basil.

$20

Massaman Curry with Beef

Rich and mild Massaman curry with slow-cooked beef, potatoes, onions, and peanuts, infused with exotic spices.

$24

Tom Yum Goong

Spicy and sour hot soup with succulent shrimp, mushrooms, lemongrass, galangal, and kaffir lime leaves, a true Thai classic.

$18