The Apprentice

Accras de Morue

Crispy, golden-fried cod fritters seasoned with local herbs and spices, served with a zesty dipping sauce.

$12

Mahi-Mahi Grillé Sauce Chien

Perfectly grilled mahi-mahi fillet, tender and flaky, accompanied by the traditional vibrant 'sauce chien' made with fresh herbs, garlic, and lime.

$28

Colombo de Poulet

A fragrant and rich chicken curry, slow-cooked with a blend of Madras curry spices, potatoes, and other root vegetables, a true Caribbean classic.

$24

Blanc-manger Coco

A light and creamy coconut pudding, subtly sweet and refreshing, often garnished with fresh fruit or a hint of cinnamon.

$9