Polishing the menu…
Polishing the menu…
COASTAL CHARM, CRAFT COCKTAILS, UNFORGETTABLE VIEWS
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Northumberland Crab Linguine
Freshly caught Northumberland crab tossed with linguine in a delicate white wine, garlic, and chili sauce, finished with fresh parsley.
$28
Bamburgh Burger
A succulent prime beef patty topped with smoked cheddar, crispy bacon, and a rich onion relish, served in a brioche bun with hand-cut chips.
$22
Seahouses Fish & Chips
Locally sourced cod fillet, battered in a crisp golden ale batter, served with chunky chips, mushy peas, and homemade tartare sauce.
$24
Sticky Toffee Pudding
A classic rich date sponge pudding drenched in warm toffee sauce, served with a scoop of creamy vanilla bean ice cream.
$12