The Burger House

The Kungshamn Classic

A juicy beef patty topped with aged cheddar, crisp lettuce, ripe tomato, red onion, and house-made secret sauce on a brioche bun.

$18

West Coast Fish Burger

Locally sourced cod fillet, lightly battered and fried, served with tangy remoulade, pickled cucumber, and fresh dill on a toasted bun.

$21

Spicy Viking Burger

A fiery beef patty seasoned with chili, jalapeños, pepper jack cheese, and a smoky chipotle aioli, guaranteed to awaken your senses.

$19

Veggie Portobello Stack

A marinated grilled portobello mushroom cap, layered with roasted bell peppers, goat cheese, arugula, and balsamic glaze.

$17