Polishing the menu…
Polishing the menu…
CAPE ST. FRANCIS' CULINARY GEM: WALKABLE, DELICIOUS.
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Pan-Seared Linefish
Freshly caught local linefish, pan-seared to perfection and served with seasonal greens and a lemon-butter sauce.
$28
Calamari & Prawn Platter
A generous platter featuring crispy fried calamari rings and succulent grilled prawns, accompanied by a zesty aioli.
$32
Cape Malay Chicken Curry
A fragrant and mildly spiced chicken curry, slow-cooked with traditional Cape Malay spices and served with fluffy basmati rice and sambals.
$24
Coastal Collective Burger
A gourmet beef patty topped with local cheddar, crispy bacon, caramelized onions, and a secret sauce, served with hand-cut fries.
$19