Polishing the menu…
Polishing the menu…
SIP, SAVOR, AND SOAK IN SOUFRIÈRE'S CHARM
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Grilled Mahi-Mahi with Mango Salsa
Freshly caught mahi-mahi grilled to perfection, served with a vibrant salsa of ripe mango, red onion, and cilantro.
$28
Creole Chicken Curry
Tender chicken pieces simmered in a rich and aromatic Creole curry sauce with local spices, served with rice and peas.
$24
Pitons Burger
A juicy beef patty topped with caramelized onions, local cheese, and a special house sauce, served with crispy plantain chips.
$20
Conch Fritters with Spicy Aioli
Crispy golden fritters made with fresh conch meat and herbs, accompanied by a zesty, house-made spicy aioli.
$16