The Cow Shed

The Brixham Burger

A succulent beef patty topped with local cheddar, crispy bacon, tangy relish, and fresh lettuce, all nestled in a brioche bun.

$16

Devonshire Chicken Stack

Grilled chicken breast layered with smoked streaky bacon, melted mozzarella, and a creamy garlic mayo, served on a toasted bun.

$15

The Veggie Patch Burger

A hearty plant-based patty, grilled halloumi, roasted red peppers, and a vibrant pesto mayonnaise, served on a seeded bun.

$14

Salted Caramel Milkshake

A thick, creamy blend of vanilla ice cream, rich salted caramel sauce, and a sprinkle of sea salt, topped with whipped cream.

$8