The Garden

Featured dishes

Newport Nectar

A refreshing blend of local Davidson plum, gin, elderflower, and a hint of lime, garnished with edible flowers.

$18

Pacific Prawn Skewers

Succulent grilled king prawns marinated in garlic and chili, served with a zesty mango salsa.

$24

Garden Grazing Board

An artisanal selection of cured meats, local cheeses, olives, and house-made dips with crusty bread.

$32

Zenith Spritz

A sparkling concoction of Aperol, prosecco, and a splash of soda, infused with fresh orange and mint.