Polishing the menu…
Polishing the menu…
KOMMETJIE'S CULINARY GEM, WHERE FLAVOR MEETS THE WAVES
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Kommetjie Crayfish Thermidor
A luxurious whole crayfish baked in a rich, creamy brandy and cheese sauce, served with seasonal greens.
$45
The Surfer's Catch
Freshly grilled line fish of the day, accompanied by a vibrant mango salsa and roasted sweet potato wedges.
$28
Cape Malay Seafood Curry
A fragrant and mildly spiced curry featuring a medley of local seafood, coconut milk, and aromatic spices, served with basmati rice.
$26
Green Room Burger
A juicy, grass-fed beef patty topped with local cheddar, crispy bacon, and homemade relish on a brioche bun, with hand-cut fries.
$19