Polishing the menu…
Polishing the menu…
A ROYAL TASTE OF GAIA'S COASTAL CHARM
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Sardine & Pepper Bruschetta
Grilled sourdough topped with marinated sardines, roasted red peppers, and a drizzle of local olive oil.
$12
Octopus Salad with Chickpeas
Tender grilled octopus tossed with chickpeas, fresh cilantro, red onion, and a lemon-garlic vinaigrette.
$18
Bacalao Croquettes
Crispy fried croquettes filled with creamy salted codfish and a hint of parsley, served with a piri-piri aioli.
$10
Grilled Prawn Skewers
Succulent prawns marinated in garlic and herbs, grilled to perfection and served with a side of citrus rice.
$22