Polishing the menu…
Polishing the menu…
ZANZIBAR'S CULINARY GEM: TASTE THE ISLAND
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Zanzibar Spiced Lobster
A succulent whole lobster grilled to perfection, infused with a blend of local spices including ginger, garlic, and a hint of chili, served with coconut rice.
$45
Mora Seafood Platter
A grand assortment of the day's freshest catch, featuring grilled prawns, calamari, kingfish, and octopus, accompanied by a tangy tamarind sauce.
$55
Swahili Coconut Curry
A rich and aromatic curry with your choice of chicken or vegetables, simmered in a creamy coconut milk base with traditional Swahili herbs and spices.
$28
Mango & Passion Fruit Cheesecake
A light and refreshing cheesecake topped with a vibrant compote of fresh local mango and tangy passion fruit, set on a buttery biscuit base.
$12