The Sea Side

Moroccan Spiced Grilled Calamari

Tender calamari marinated in a blend of harissa, cumin, and lemon, grilled to perfection and served with a fresh herb salad.

$22

Seafood Tagine 'The Sea Side'

A rich and aromatic tagine featuring a medley of local fish, shrimp, and mussels slow-cooked with preserved lemons, olives, and saffron.

$28

Pan-Seared Sea Bream with Chermoula

Locally sourced sea bream delicately pan-seared and topped with a vibrant chermoula sauce of fresh herbs, garlic, and spices.

$26

M'diq Prawns in Garlic Butter

Plump, succulent prawns from M'diq waters sautéed in fragrant garlic butter with a hint of chili and parsley, served with crusty bread.

$24