The SeaGull Restaurant & Gift

Narragansett Bay Lobster Roll

Sweet, succulent lobster meat lightly dressed with mayonnaise and celery, served in a toasted brioche bun with a side of crispy fries.

$32

Bristol Scallop Risotto

Pan-seared local scallops nestled atop creamy Arborio rice, infused with white wine, Parmesan, and a hint of lemon zest.

$28

Seagull's Fish & Chips

Crispy, golden-fried cod in a light batter, accompanied by thick-cut potato chips, tangy tartar sauce, and a lemon wedge.

$22

Rhode Island Clam Chowder

A rich, creamy New England-style chowder brimming with tender clams, potatoes, and savory bacon, perfect for a coastal evening.

$10