Polishing the menu…
Polishing the menu…
ANCHOR YOUR EVENING, SET SAIL ON FLAVOR
Captain's Catch Ceviche
Fresh local white fish marinated in citrus juices with red onion, cilantro, and a hint of jalapeño, served with crispy plantain chips.
$18
Shipwrecked Shrimp Skewers
Grilled jumbo shrimp basted with a key lime-garlic butter, served alongside a vibrant mango salsa.
$22
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Buoy Bites Sliders
Two mini brioche buns filled with slow-cooked pulled pork, tangy BBQ sauce, and a crisp coleslaw.
$16
Sunset Seafood Dip
A creamy blend of smoked fish, cream cheese, and secret spices, served warm with toasted baguette slices and celery sticks.
$19