The Shipyard

Featured dishes

Captain's Catch Ceviche

Fresh local white fish marinated in citrus juices with red onion, cilantro, and a hint of jalapeño, served with crispy plantain chips.

$18

Shipwrecked Shrimp Skewers

Grilled jumbo shrimp basted with a key lime-garlic butter, served alongside a vibrant mango salsa.

$22

Buoy Bites Sliders

Two mini brioche buns filled with slow-cooked pulled pork, tangy BBQ sauce, and a crisp coleslaw.

$16

Sunset Seafood Dip

A creamy blend of smoked fish, cream cheese, and secret spices, served warm with toasted baguette slices and celery sticks.