Tikos Meyhanesi

Aegean Mezze Platter

A generous selection of regional dips, fresh vegetables, local cheeses, and marinated olives, perfect for starting your culinary journey.

$18

Grilled Octopus with Fava Puree

Tender grilled octopus, marinated in olive oil and herbs, served atop a creamy and flavorful fava bean puree.

$24

Shrimp Guveç

Succulent shrimp baked in a traditional clay pot with tomatoes, peppers, garlic, and a hint of spice, creating a rich and aromatic dish.

$22

Tikos Special Cocktail

A signature cocktail blending local fruits, premium spirits, and a secret ingredient, offering a refreshing taste of Çeşme.

$15