To Omorfo Tavernaki

Moussaka

Layers of seasoned ground beef, eggplant, and potato, topped with a rich béchamel sauce and baked to golden perfection.

$16

Souvlaki Platter

Tender skewers of marinated pork or chicken, grilled to perfection and served with warm pita bread, tzatziki, and fresh fries.

$15

Greek Salad (Horiatiki)

A vibrant mix of ripe tomatoes, crisp cucumbers, red onion, Kalamata olives, and a generous slab of creamy feta cheese, drizzled with olive oil.

$12

Grilled Octopus

Fresh octopus marinated in olive oil and herbs, expertly grilled until tender and slightly charred, a true taste of the Aegean.

$22