Toe Tet Aung

Grilled Whole Fish

A freshly caught local fish, expertly grilled and seasoned with a blend of Myanmar spices and herbs.

$15

Prawn Curry

Succulent prawns simmered in a rich, aromatic coconut milk curry with a hint of chili and traditional spices.

$12

Tea Leaf Salad (Lahpet Thoke)

A vibrant and tangy salad featuring fermented tea leaves, crispy fried beans, nuts, and fresh vegetables.

$6

Mohinga

Myanmar's national dish: a savory fish noodle soup, fragrant with lemongrass and ginger, served with various toppings.

$8