Polishing the menu…
Polishing the menu…
AUTHENTIC INDONESIAN FLAVORS IN THE HAGUE
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Rijsttafel Poesaka
A grand feast featuring a curated selection of 15-20 small Indonesian dishes, including satay, rendang, gado-gado, and various curries, served with rice.
$35
Nasi Goreng Spesial
Classic Indonesian fried rice stir-fried with chicken, shrimp, egg, and vegetables, topped with a fried egg and served with satay and krupuk.
$18
Rendang Daging
Slow-cooked beef stew braised in coconut milk and a rich blend of spices until tender and infused with deep, aromatic flavors.
$22
Gado-Gado
A refreshing Indonesian salad composed of blanched vegetables, hard-boiled eggs, fried tofu, and tempeh, all smothered in a rich peanut sauce.
$16