TOMMY BAR

IONIAN SPRITZ

A refreshing blend of local prosecco, elderflower liqueur, and a splash of sparkling water, garnished with fresh mint and a lemon twist.

$12

SARANDË SUNSET SANGRIA

A vibrant mix of Albanian red wine, brandy, fresh seasonal fruits, and a hint of cinnamon, served chilled over ice.

$10

MEDITERRANEAN MEZZE PLATTER

A delightful assortment of local olives, feta cheese, sun-dried tomatoes, hummus, and warm pita bread.

$18

GRILLED OCTOPUS SKEWERS

Tender grilled octopus marinated in olive oil, lemon, and oregano, served with a side of fresh greens.

$22