Polishing the menu…
Polishing the menu…
A TASTE OF ROMAGNA, WHERE LOCALS FEAST!
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Passatelli in Brodo
A comforting local specialty featuring rich parmesan, breadcrumbs, and egg pasta served in a savory homemade broth.
$18
Grigliata Mista di Pesce
A generous platter of freshly grilled catch of the day, often including Adriatic sea bass, calamari, and prawns, seasoned simply to highlight natural flavors.
$32
Cappelletti al Ragù
Handmade pasta parcels filled with a delicate mix of meats and cheese, tossed in a slow-cooked, rich Bolognese-style meat sauce.
$20
Fritto Misto dell'Adriatico
A delightful mix of lightly fried local seafood, including shrimp, calamari, and small fish, served with a wedge of lemon.
$28