Tripas Moreira

Tripa Doce de Ovos Moles

A traditional Costa Nova sweet tripa filled with the rich, creamy egg yolk custard of Aveiro's famous Ovos Moles.

$6

Tripa Salgada com Queijo e Fiambre

A savory tripa generously filled with melted cheese and thinly sliced ham, perfect for a light lunch.

$7

Bolo de Bolacha

A classic Portuguese no-bake cake made with layers of Maria biscuits soaked in coffee and rich cream.

$5

Torrada com Manteiga

Thick-cut, toasted bread served simply with butter, a comforting staple for any time of day.

$4