Trocadero Arena

Grilled Wild Sea Bass

A whole wild sea bass, expertly grilled and served with a delicate lemon-herb dressing and seasonal vegetables.

$48

Andalusian Gazpacho with Lobster

A refreshing cold tomato soup, rich with local vegetables, elevated with succulent chunks of fresh lobster.

$28

Iberian Pork Presa with Pedro Ximénez Reduction

Tender Iberian pork shoulder, seared to perfection and drizzled with a sweet Pedro Ximénez sherry reduction, accompanied by potato gratin.

$39

Trocadero Seafood Paella

A classic Spanish paella, generously loaded with a bounty of fresh local seafood including prawns, mussels, and squid, cooked to perfection.

$55