Tykha Polyana

Dniester Estuary Sturgeon

Fresh sturgeon from the nearby Dniester Estuary, expertly grilled and served with a lemon-dill sauce and seasonal vegetables.

$28

Bessarabian Plăcintă

A traditional savory pastry, often filled with local sheep's cheese, potatoes, or finely minced meat, baked to golden perfection.

$12

Black Sea Mussels Sauté

Locally sourced mussels sautéed in white wine with garlic, fresh herbs, and a touch of cream, served with crusty bread.

$19

Ukrainian Borsch with Pampushky

A rich and hearty beetroot soup, slow-cooked with tender beef, vegetables, and served with traditional garlic bread rolls.

$14