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Polishing the menu…
UNDERSUN: YOUR ALBUFEIRA OASIS, DAY OR NIGHT
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Francesinha Undersun
A hearty Portuguese sandwich layered with various meats, sausage, and ham, smothered in a rich tomato and beer sauce, topped with melted cheese and a fried egg.
$18
Bacalhau à Brás
Shredded codfish mixed with thinly chopped fried potatoes, onions, and scrambled eggs, garnished with black olives and fresh parsley.
$16
Grilled Sardines with Algarve Salad
Freshly grilled local sardines, perfectly seasoned, served alongside a vibrant salad of tomatoes, peppers, onions, and olives, drizzled with olive oil.
$15
Pastel de Nata Cheesecake
A delightful fusion dessert featuring the creamy, caramelized flavors of the traditional Portuguese custard tart in a rich cheesecake form.
$8