Polishing the menu…
Polishing the menu…
UNIK FLAVORS, UNFORGETTABLE SARANDË SUNSETS!
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Tavë Kosi
A traditional Albanian baked dish featuring tender lamb and rice, slow-cooked in a creamy yogurt and egg sauce until golden brown.
$12
Byrek me Spinaq
Flaky, savory pastry filled with a delicious mixture of fresh spinach and feta cheese, baked to crispy perfection.
$5
Grilled Sea Bream
Freshly caught sea bream, simply grilled with olive oil, lemon, and herbs, served with a side of seasonal vegetables.
$18
Qofte me Patate
Flavorful Albanian meatballs made with seasoned ground beef, served alongside crispy, golden-fried potato wedges.
$9