Polishing the menu…
Polishing the menu…
COCKTAILS, VIEWS, AND VIBRANT BEACHFRONT BLISS
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V-Wall Seafood Platter
A generous selection of freshly caught prawns, oysters, calamari, and local fish, served with a zesty house-made tartare.
$65
Nambucca Barramundi
Pan-seared local barramundi fillet served on a bed of seasonal greens with a lemon-butter sauce.
$32
Pavilion Prawn Cocktail
Classic chilled prawns with a tangy cocktail sauce, crisp lettuce, and a hint of fresh dill.
$22
Sunset Spritz
A refreshing blend of local gin, elderflower liqueur, fresh grapefruit, and sparkling wine, garnished with a citrus twist.
$18