VIBE Exuma

Grilled Spiny Lobster Tail

Succulent Bahamian lobster tail grilled to perfection, served with a delicate garlic butter sauce and island-spiced rice.

$55

Conch Fritters with Spicy Aioli

Crispy golden fritters packed with tender conch, bell peppers, and onions, accompanied by a zesty homemade spicy aioli.

$18

Pan-Seared Grouper

Freshly caught grouper pan-seared to a golden crisp, served with roasted seasonal vegetables and a light lemon-herb reduction.

$42

VIBE Seafood Pasta

A rich pasta dish featuring a medley of shrimp, scallops, and local fish tossed in a creamy white wine sauce with fresh herbs.

$38