Polishing the menu…
Polishing the menu…
A TASTE OF MALAYSIA AND INDIA
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Nasi Lemak
A fragrant coconut rice dish served with crispy anchovies, roasted peanuts, a hard-boiled egg, fresh cucumber, and spicy sambal.
$12
Chicken Tikka Masala
Tender pieces of marinated chicken grilled and then simmered in a rich, creamy, and mildly spiced tomato-based sauce.
$16
Roti Canai with Dal
Flaky, crispy Malaysian flatbread served hot with a side of savory lentil curry for dipping.
$8
Lamb Rogan Josh
A classic Indian curry featuring succulent lamb pieces cooked in a flavorful gravy with aromatic spices like ginger, garlic, and Kashmiri chilies.
$18