Villaggio San Matteo

Orecchiette ai Frutti di Mare

Handmade orecchiette pasta tossed with a vibrant medley of fresh local mussels, clams, shrimp, and cherry tomatoes in a light white wine sauce.

$24

Grigliata Mista di Pesce

A generous platter of expertly grilled catch-of-the-day fish, calamari, and prawns, seasoned simply to highlight their natural flavors.

$32

Focaccia Pugliese con Pomodorini e Olive

Traditional Puglian focaccia, freshly baked with a crispy crust and soft interior, topped with sweet cherry tomatoes and local olives.

$12

Spigola al Sale

Whole sea bass baked in a salt crust, a dramatic and flavorful preparation that locks in moisture and delicate taste, served tableside.

$28