Vinaries

Kefalonian Meat Pie

A traditional savory pie filled with a rich blend of local meats, rice, and aromatic herbs, baked in a flaky pastry crust.

$18

Fresh Grilled Octopus

Tender octopus tentacles, expertly grilled and drizzled with virgin olive oil and lemon, served with a side of greens.

$22

Moussaka

Layers of seasoned ground beef, eggplant, and potatoes, topped with a creamy béchamel sauce and baked to golden perfection.

$17

Local Fish Plaki

Fresh catch of the day, baked with ripe tomatoes, onions, garlic, and herbs, creating a light yet flavorful Mediterranean dish.

$25