Polishing the menu…
Polishing the menu…
Tamarindo’s ultimate haven for elevated ocean-fresh sushi
Pura Vida Roll
A signature fusion roll featuring fresh yellowfin tuna, avocado, and a spicy mango salsa glaze.
$16
Pacific Snapper Carpaccio
Thinly sliced local snapper drizzled with yuzu, ginger, and cold-pressed Costa Rican lime juice.
$14.5
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Truffle Edamame
Steamed organic soybeans tossed in white truffle oil and smoked sea salt crystals.
$8
Dragon Fire Bowl
A hearty poke-style bowl with torched salmon, wakame, and house-made fermented chili aioli.
$19