Polishing the menu…
Polishing the menu…
WATAFAK! UNFORGETTABLE FLAVORS, CASABÓ'S BEST KEPT SECRET!
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Parrillada Casabó
A generous platter of perfectly grilled local meats including tender steak, chorizo, and morcilla, served with traditional chimichurri.
$28
Pesca del Día a la Plancha
Freshly caught fish from the Uruguayan coast, expertly pan-seared and seasoned, accompanied by seasonal vegetables.
$22
Chivito Watafak!
Uruguay's iconic sandwich, featuring thinly sliced steak, ham, cheese, egg, lettuce, tomato, and mayonnaise, all piled high on a fresh bun.
$16
Provoleta con Orégano
Melted provolone cheese baked in a small clay dish until bubbly and golden, seasoned with oregano and served with crusty bread.
$12