Wind Porto Pollo

Sardinian Spritz

A local twist on the classic, featuring Mirto liqueur, prosecco, and a splash of soda, garnished with a fresh orange slice.

$12

Pollo Sunset Mojito

A refreshing blend of white rum, fresh mint, lime, and a hint of passionfruit, topped with a splash of sparkling water.

$14

Fregola Salad with Seafood

A light and flavorful salad featuring traditional Sardinian fregola pasta, mixed with fresh local seafood, cherry tomatoes, and a lemon vinaigrette.

$18

Artisanal Cheese & Cured Meats Board

A selection of regional Sardinian cheeses and cured meats, served with local honey, olives, and crispy bread.

$22