WINE & DELIGHTS SØNDERVIG

Pan-Seared Cod with Dill Potatoes

Freshly caught cod, pan-seared to perfection, served with new potatoes tossed in fresh dill and a light butter sauce.

$32

Danish Meatballs (Frikadeller) Platter

Traditional Danish pork and veal meatballs, served with creamy mashed potatoes, pickled red cabbage, and a rich gravy.

$28

Smoked Salmon & Rye Bread

Delicate slices of locally smoked salmon atop traditional Danish rye bread, garnished with capers, red onion, and fresh dill.

$24

Seasonal Berry Crumble with Vanilla Ice Cream

A warm, comforting crumble featuring a mix of seasonal berries, topped with a buttery oat crumble and a scoop of rich vanilla ice cream.

$14