Wing Wah House

Amtmannsnes Arctic Char Stir-fry

Freshly caught Arctic char from local waters, wok-tossed with seasonal Norwegian vegetables and a delicate ginger-soy sauce.

$32

Sichuan Pepper Duck with Lingonberry Glaze

Crispy roasted duck infused with authentic Sichuan peppercorns, balanced by a sweet and tangy lingonberry glaze, a nod to local Norwegian berries.

$28

King Crab Fried Rice

A luxurious fried rice dish featuring succulent chunks of Norwegian King Crab, eggs, and crisp vegetables, seasoned to perfection.

$35

Vegetable Spring Rolls with Cloudberry Dipping Sauce

Crisp, golden spring rolls filled with fresh vegetables, served with a unique dipping sauce made from tart and sweet Norwegian cloudberries.

$14