Zaitunay Bay

Samke Harra

A traditional Lebanese baked fish dish, often red snapper or sea bass, topped with a spicy tahini sauce, walnuts, and fresh cilantro.

$32

Mezze Platter

A generous assortment of classic Lebanese appetizers including hummus, baba ghanoush, tabbouleh, fattoush, and warak enab (stuffed grape leaves).

$28

Shish Tawook

Marinated chicken skewers grilled to perfection, served with garlic sauce, grilled vegetables, and a side of fluffy rice or fries.

$24

Kibbeh Nayyeh

A quintessential Lebanese delicacy of raw minced lamb mixed with fine bulgur, onion, and a blend of aromatic spices, typically served with mint and olive oil.

$26