Polishing the menu…
Polishing the menu…
BEIRUT'S PREMIER WATERFRONT DINING DESTINATION
Samke Harra
A traditional Lebanese baked fish dish, often red snapper or sea bass, topped with a spicy tahini sauce, walnuts, and fresh cilantro.
$32
Mezze Platter
A generous assortment of classic Lebanese appetizers including hummus, baba ghanoush, tabbouleh, fattoush, and warak enab (stuffed grape leaves).
$28
Shish Tawook
Marinated chicken skewers grilled to perfection, served with garlic sauce, grilled vegetables, and a side of fluffy rice or fries.
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$24
Kibbeh Nayyeh
A quintessential Lebanese delicacy of raw minced lamb mixed with fine bulgur, onion, and a blend of aromatic spices, typically served with mint and olive oil.
$26