Polishing the menu…
Polishing the menu…
BEACHFRONT BLISS, DUTCH ISLAND CHARM
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Terschellinger Oesters
Freshly shucked oysters from the Wadden Sea, served with a classic mignonette and lemon wedges.
$28
Gebakken Sliptong
Pan-fried sole, lightly floured and served with a delicate butter sauce, new potatoes, and seasonal vegetables.
$32
Zeeuwse Mosselen
Steamed mussels from Zeeland, cooked in white wine, garlic, and fresh herbs, served with crusty bread and fries.
$26
Rode Poon van de Grill
Grilled red mullet, seasoned with Mediterranean herbs and olive oil, accompanied by a fresh salad and roasted vegetables.
$29