อะบังซีฟู้ด ขนอม A bang seafood Khanom

Steamed Sea Bass with Lime and Chili

A whole fresh sea bass steamed to perfection with a vibrant broth of lime juice, fresh chilies, garlic, and herbs.

$18

Prawns in Tamarind Sauce

Succulent local prawns stir-fried in a rich, tangy tamarind sauce, garnished with crispy fried shallots.

$15

Crab Curry with Betel Leaves

A fiery and aromatic Southern Thai curry featuring fresh crab meat simmered in a coconut milk base with betel leaves.

$22

Tom Yum Seafood

The classic spicy and sour Thai soup, loaded with a generous mix of fresh local seafood like squid, prawns, and fish.

$16