Polishing the menu…
Polishing the menu…
ADRIANA: A DALMATIAN DREAM BY THE ADRIATIC
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Adriana Seafood Platter
A lavish assortment of grilled Adriatic prawns, mussels buzara, calamari, and fresh daily fish, served with local chard and potatoes.
$75
Peka-Style Lamb
Tender lamb slow-cooked under a traditional 'peka' bell with potatoes, carrots, and aromatic herbs, a true Dalmatian specialty.
$38
Black Risotto with Cuttlefish
A rich and savory risotto made with cuttlefish ink, tender cuttlefish pieces, and a hint of garlic and white wine.
$28
Grilled Orada with Dalmatian Garnish
Whole grilled sea bream, seasoned simply to highlight its natural flavors, accompanied by boiled potatoes and Swiss chard.
$32