Agenkwa Ghanaian Restaurant

Jollof Rice with Chicken

A classic West African dish featuring fragrant rice cooked in a rich tomato sauce with spices, served with tender, grilled chicken.

$12

Banku and Tilapia

A staple Ghanaian fermented corn and cassava dough served with a whole grilled tilapia fish and a spicy pepper sauce.

$15

Waakye

A popular Ghanaian street food made from rice and beans, often served with spaghetti, gari, and a choice of protein.

$10

Red Red (Gari Foto)

A delicious stew of black-eyed peas cooked in palm oil, often accompanied by fried plantains and gari (toasted cassava flour).

$11