Polishing the menu…
Polishing the menu…
AUTHENTIC ITALIAN FLAVOR IN THE HEART OF AYIA NAPA
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Spaghetti Carbonara
Classic Roman pasta dish with guanciale, egg yolk, Pecorino Romano cheese, and black pepper.
$18
Pizza Margherita
Traditional Neapolitan pizza topped with San Marzano tomato sauce, fresh mozzarella, basil, and a drizzle of olive oil.
$16
Risotto ai Funghi Porcini
Creamy Arborio rice cooked with rich porcini mushrooms, Parmesan cheese, and a hint of truffle oil.
$22
Tiramisu
A beloved Italian dessert featuring layers of coffee-soaked ladyfingers, mascarpone cheese, and cocoa powder.
$9