Al Terrace - Continental Cuisine

Grilled Barracuda with Lemon Butter Sauce

Freshly caught barracuda, expertly grilled and served with a zesty lemon butter sauce, accompanied by seasonal vegetables.

$22

Chicken Yassa

A Gambian classic featuring tender chicken marinated in mustard and onions, slow-cooked to perfection and served with steamed rice.

$18

Beef Fillet with Peppercorn Sauce

A succulent cut of beef fillet, pan-seared to your liking and draped in a rich, creamy peppercorn sauce, with dauphinoise potatoes.

$28

Vegetable Tagine

A fragrant and hearty Moroccan-inspired stew with a colorful array of seasonal vegetables and aromatic spices, served with couscous.

$16